Originated in Peru, Maca plant (Lepidium meyenii) is dried and gently made into a fine powder. Organic Maca Root Powder is an exceptional product due to its rich nutritious content. Its nutritional value is so high, that it’s considered a superfood. 1-2 teaspoons of Organic Maca Powder from Food to Live a day - is enough to get a boost of essential minerals and vitamins, as well plant-proteins. Maca Root Powder is a fantastic addition to your diet regardless of whether you are an athlete, a bodybuilder, or simply trying something new. This super powder fills your meals with Vitamin C, Vitamin B6, Iron, Copper, Zinc, Manganese, and Potassium. Raw Maca Root Powder should be added to your meals in ‘cycles’. For example, you can take 1-2 teaspoons daily for a week, then take a week-long break and continue. Yellow Maca Powder has a rather potent taste, a mix between earthy and nutty tones. The best way to eat it is to add it to smoothies. You can mix it with fruits, and cinnamon, which nicely covers-ups Maca Root Natural flavor. Bear in mind that this product is processed in a facility that also processes tree nuts and wheat.